Camphor (restaurant)
| Camphor | |
|---|---|
 | |
 | |
| Restaurant information | |
| Owner(s) | Sarah Lam and Cyrus Batchan |
| Head chef | Max Boonthanakit Lijo George |
| Food type | French and Contemporary |
| Rating |  (Michelin Guide) |
| Street address | 923 E 3rd St #109 |
| City | Los Angeles |
| State | California |
| Postal/ZIP Code | 90013 |
| Country | United States |
| Coordinates | 34°2′47.9″N 118°14′3.3″W / 34.046639°N 118.234250°W |
| Reservations | Encouraged |
Camphor is a Michelin-starred restaurant in the Arts District neighborhood of Los Angeles, California.[1][2][3] According to Variety, the business "marries French technique with South Asian influences".[4]
See also
[edit]References
[edit]
- ^ "A Full List of California Restaurants That Kept, Earned, or Lost Michelin Stars in 2022". Bon Appétit. 2022-12-06. Archived from the original on 2023-01-11. Retrieved 2022-12-07.
- ^ "A bistro and yet not a bistro, Camphor in the Arts District operates in its own cosmos". Los Angeles Times. 2022-07-14. Archived from the original on 2022-12-14. Retrieved 2022-12-14.
- ^ "Camphor - Arts District - Los Angeles". The Infatuation. 2022-08-22. Archived from the original on 2022-12-14. Retrieved 2022-12-14.
- ^ Saperstein, Pat (2022-03-16). "Camphor Melds French Cuisine With South Asian Flavors; Tam O'Shanter Celebrates 100 Years". Variety. Archived from the original on 2022-12-14. Retrieved 2022-12-14.
External links
[edit]
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