Cola de mono - Wikipedia

This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed.
Find sources: "Cola de mono" – news · newspapers · books · scholar · JSTOR (April 2013) (Learn how and when to remove this message)

You can help expand this article with text translated from the corresponding article in Spanish. Click [show] for important translation instructions.

Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
Consider adding a topic to this template: there are already 1,050 articles in the main category, and specifying|topic= will aid in categorization.
Do not translate text that appears unreliable or low-quality. If possible, verify the text with references provided in the foreign-language article.
You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. A model attribution edit summary is Content in this edit is translated from the existing Spanish Wikipedia article at [[:es:Cola de mono]]; see its history for attribution.
You may also add the template {{Translated|es|Cola de mono}} to the talk page.
For more guidance, see Wikipedia:Translation.

Cola de mono or Colemono (literally, "monkey's tail") is a traditional Chilean drink served around Christmas time.^[1]

Although there are many versions of this drink, it contains mainly aguardiente, milk, sugar, coffee, and cloves. A virgin version can be made simply without the alcohol.

Etymology

[edit]

There are several theories surrounding the origin of the name. Since this drink is homemade, it was originally bottled in bottles whose labels were from the company Anís del Mono. Eventually the play on words of cola de mono was created. The more accepted theory, however, is related to President Pedro Montt, nicknamed El Mono Montt, or Monkey Montt. During an evening party, Montt prepared to leave and asked for his revolver, a Colt. He was convinced to stay and continue on with the festivities. After all of the wine was drunk and the guests still thirsty for more, mixed milk, coffee, aguardiente, and sugar. Within time, the drink gained popularity and was dubbed "Colt de Montt", eventually morphing into "Cola de Mono"^[2] and later "Colemono", which is the name used in the "RAE" dictionaries and in common speech.

v t e Cuisine of Chile
Meat	Asado Cecina Charqui Charquicán Chicharrón Choripán Guatitas Churrasco Longaniza Milanesa Osobuco
Fish and seafood	Caldillo de congrio Curanto Ceviche Machas a la parmesana Paila marina
Sandwiches	Barros Jarpa Barros Luco Choripán Chacarero Churrasco Completo Crudo alemán
Breads and bakery	Alfajor Berlín Churro Conejito Empanada Hallulla Kuchen Marraqueta Pan de Pascua Sopaipilla Tortilla de rescoldo
Cheeses	Chanco Panquehue Quesillo
Other dishes	Cazuela Chupe Ensalada chilena Ñachi Pastel de choclo Pichanga Porotos con rienda Porotos granados Valdiviano
Desserts	Murta con membrillo Picarones
Drinks	Aguardiente (Cola de mono, Licor de oro, Murtado) Mate (Mate con malicia) Chilean beer Café con leche Mote con huesillo Pisco (Pisco sour, Piscola, Serena libre) Vaina Chilean wine (Jote, Navegado)
Condiments	Ají chileno Chancaca Dulce de membrillo Manjar Manjar blanco Merkén Pebre Salsa americana Sauerkraut
Other	Asado Chupe Chupilca del diablo Las once Ingredients Paila Merken
Category: Chilean cuisine

This mixed drink–related article is a stub. You can help Wikipedia by expanding it.

References

[edit]

^ "Cola-de-Mono-Tail-of-the-Monkey". Archived from the original on 2020-04-30. Retrieved 2008-12-06.
^ "Nuestro.cl / Cola de mono: La bebida de montt". Archived from the original on 2010-01-06. Retrieved 2009-12-19.

Etymology

See also

References