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Perhaps a section on Rynn Berry's humor. While his genre was serious, his lectures inspired that inner audience experience in which the jaw rises halfway on one side and the lungs begin - but don't quite complete - a punctuated series of short, rapid exhalations.
He was NOT a member of that growing class of erstwhile vegetarians who eat no vegetables (who blame the animals for their suboptimal diets, cf. "I'm doing this for the animals, not selfishly for my own health!"). No, not he!— Preceding unsigned comment added by MaynardClark (talk • contribs) 16:30, March 26, 2014
Lecturer on five continents; author of six books on the history of veganism/vegetarianism: Food for the Gods:Vegetarianism and the World's Religions; Famous Vegetarians; The Vegan Guide to New York City; The New Vegetarians; Hitler:Neither Vegetarian Nor Animal Lover, Becoming Raw (co author).
The source for the claim that Berry was an "expert" is a blog, not a reliable source.[1] It includes the disclaimer, "This post was published on the now-closed HuffPost Contributor platform. Contributors control their own work and posted freely to our site." In addition to not being a reliable source, it doesn't call him anything close to "an expert on the history of vegetarianism and veganism". Instead, the blog said he was, "an author and historical advisor to the North American Vegetarian Society."
