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User:Kamakou/sandbox

From Wikipedia, the free encyclopedia

List of Japanese cooking techniques

Japanese cooking techniques are the methods and practices used to prepare Japanese cuisine.


Saponum lesbianus
View the Mycomorphbox template that generates the following list
Gills on hymenium
Cap is conical
Hymenium is emarginate
Stipe has a ring
Spore print is white to salmon
Ecology is saprotrophic