User talk:Angryapathy/Alicyclobacillus
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before the question. Again, welcome! Wiki San Roze †αLҝ 16:28, 17 December 2009 (UTC)
Thanks For the Article
[edit]Just thought I'd write to say thanks for the info in the article on Alicyclobacillus spp. I'm studying biotechnology in Dublin City University and I am studying for a food microbiology exam in August. On the subject of canned food spoilage, Modern Food Microbiology, 7th Edition by J. Jay, Alicyclobacillus spp. was mention as a spoiler of high acid canned foods, but no information was given about how to know spoilage was caused by this particular species. So your article really helped in that respect.
Thanks again!